>>655,659

パンなんか出さねえよ無教養の底辺

usually served with rice

Blanquette is usually served with rice

https://en.m.wikipedia.org/wiki/Blanquette_de_veau
Again, from Larousse,[1] "Blanquette is usually served with rice a la creole but may also be served with celeriac (celery root),
halved celery hearts, carrots, braised parsnips or leeks, cucumber
(cut into chunks and braised three minutes in boiling salted water, braised lettuce or lettuce hearts.


blanquette de poulet

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http://www.mes-cook-foudre.fr/wp-content/uploads/2016/03/blanquette-poulet.jpg
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http://p9.storage.canalblog.com/95/55/1123648/92965166_o.jpg
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